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(8Z)-Nuzhenide

CAS No.:449733-84-0

(8Z)-Nuzhenide
Catalogue No.: BP1540
Formula: C31H42O17
Mol Weight: 686.66
Botanical Source: Ligustrum lucidum Ait.
Contacts
+86-28-82633860  +86-18080483897
 
Email: sales@biopurify.com biopurify@gmail.com

(8Z)-Nuzhenide

CAS No.:449733-84-0

(8Z)-Nuzhenide
Catalogue No.: BP1540
Formula: C31H42O17
Mol Weight: 686.66
Botanical Source: Ligustrum lucidum Ait.
Contacts
+86-28-82633860  +86-18080483897
 
Email: sales@biopurify.com biopurify@gmail.com
Over 15 years of industry experience in phytochemicals from R&D(reference substances) to Industrialization, please feel free to contact us!


Product name: (8Z)-Nuzhenide
Synonym name: Nucenide. Nüzhenide.(8Z)-Nuezhenide;Nuezhenide;Specnuezhenide
Catalogue No.: BP1540
Cas No.: 449733-84-0
Formula: C31H42O17
Mol Weight: 686.66
Botanical Source: Isol. from ripe fruits of Ligustrum lucidum and Ligustrum japonicum
Physical Description: Powder
Type of Compound: Iridoids

Purity: 95%~99%
Analysis Method: HPLC-DAD or/and HPLC-ELSD
Identification Method: Mass, NMR
Packing: Brown vial or HDPE plastic bottle

Storage: Store in a well closed container, protected from air and light. Put into refrigerate or freeze for long term storage.
Whenever possible, you should prepare and use solutions on the same day. However, if you need to make up stock solutions in advance, we recommend that you store the solution as aliquots in tightly sealed vials at -20℃. Generally, these will be useable for up to two weeks.

The product could be supplied from milligrams to grams, up to kilograms
Inquire for bulk scale.

Descriptions:
Nuezhenide significantly protects human neuroblastoma SH-SY5Y cells from 6-hydroxydopamine-induced neurotoxicity.[1]
Nuezhenide is the main inhibitory compound of fruits, it shows a clear inhibitory effect to the seeds of wheat and Chinese cabbage. [2]

References:
[1] Sung S H, Kim E S, Lee K Y, et al. Planta Medica, 2006, 72(1):62-4.
[2] Xiong Y. Journal of Huzhou Teachers College, 1996(6):40-8.
[3] Yuan-Yuan L I, Yu L H , Chang Y S. Chinese Journal of Pharmaceutical Analysis, 2013, 33(2):230-3.