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Oligoses(Oligosaccharides) are widely used as chromatographic standards for HPLC/HPAEC-PAD analysis or as defined substrates in enzyme characterisation studies. Borohydride reduced oligosaccharides are also available in certain classes for the specific purpose of successfully performing reducing sugar assays in which the native oligosaccharides, themselves being reducing sugars, can produce a high blank absorbance value thereby decreasing the sensitivity of the assay.
1,1,1,1-Kestohexose
Product name: 1,1,1,1-Kestohexose
CAS NO.: 62512-19-0  Formula: C36H62O31
2'-Fucosyllactose
Product name: 2'-Fucosyllactose
CAS NO.: 41263-94-9  Formula: C18H32O15
Tenuifoliose C
Product name: Tenuifoliose C
CAS NO.: 139682-03-4  Formula: C58H72O33
3-Fucosyllactose
Product name: 3-Fucosyllactose
CAS NO.: 41312-47-4  Formula: C18H32O15
Fructo-oligosaccharide DP9 / GF8
Product name: Fructo-oligosaccharide DP9 / GF8
CAS NO.: 143625-74-5  Formula: C54H92O46
Fructo-oligosaccharide DP10/GF9
Product name: Fructo-oligosaccharide DP10/GF9
CAS NO.: 118150-64-4  Formula: C60H102O51
Lactodifucotetraose
Product name: Lactodifucotetraose
CAS NO.: 20768-11-0  Formula: C24H42O19
Stachyose
Product name: Stachyose
CAS NO.: 470-55-3  Formula: C24H42O21
Maltohexaose
Product name: Maltohexaose
CAS NO.: 34620-77-4  Formula: C36H62O31
Ajugose
Product name: Ajugose
CAS NO.: 512-72-1  Formula: C36H62O31
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